Breaking: Waters Skybound

Over the last three decades, Andy Waters has been at the pass at multiple Midlands Michelin-starred restaurants, from Simpsons to Edmunds. For his next trick, he'll be taking over the penthouse of Brum foodism at Resorts World. From January 10, you'll find Chef at the very top of the building, in his new rooftop bar and restaurant, Sky by Waters. Expect the classic cooking with a contemporary twist that has defined his career so far, a dedicated bar with a silly good cocktail menu and a (not-so-secret because we're telling you about it) secret garden: there'll be private covered outdoor pods for afternoon tea, evening drinks, and putting the world to rights, presumably. The move, two-floors up from Andy's current digs, is more than twice as big, comes with private dining, a Chef’s Table and the sort of views of Birmingham you didn't know existed. And having got into the detail of the fit-out for this particular project, may we just say, this is one to get very excited about.